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Aztec’s chocolate tasting
People will discover the important link between Aztec and “the food of God”
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Sergio Marelli: President of Italian Committee for Nutrition Supremacy
Thanks to his experience in Burundi, he has dealt with international cooperation, working with NGO, through advices for organizations…
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Patrizia Bollo: dietician and author
She has dealt with the clinical and preventive nutrition for italian hospitals since 20 years
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Cascina Agricola Primavera
DESCRIPTION: It produced organice vegetables respecting the biodiversity. It is engaged in making people more conscious about the importance...
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Salti in tavola: workshop
Children will face a funny box course to find the differents objects that shape an illustrated dish
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